Wednesday, September 14, 2011

9.14.11

I'm very addicted to roasted rosemary potatoes.
It's like a two pound a day habit... I may need to cut them back/ out all together.

Breakfast:
slice of homemade pizza
Grains and stewed pears.
coffee

Lunch:
Grilled eggplant
Sauce
Chunk of pumpernickel

Dinner:
homemade sprout bread
pickles
rosemary potatoes

Dessert:
coconut milk, honey and macha

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